How will food hygiene legislation change after Brexit?

The UK has some of the most stringent food safety and hygiene legislation in the world. However, with much of that legislation existing through our membership of the European Union, there are concerns about how food safety standards will be affected following Brexit. Most significant is that food safety in post-Brexit Britain will be solely […]

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Why effective kitchen ventilation is important to staff health and safety.

At Kitchen & Duct Cleaning, we understand the importance of keeping the ventilation ducts in your commercial kitchen clean and free of grease and other build ups. Failure to do so can pose a serious threat to the health and safety of both your staff and customers. Why is kitchen ventilation so important Kitchen ventilation […]

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The Risks of not Cleaning Your Extraction Ducts

Deep cleaning is an essential part of any commercial kitchen’s hygiene regimen, and no part is more important than the extraction ducts. Often forgotten about, they are a crucial element of the kitchen’s continued operation, posing a serious fire risk if it is not adequately cleaned. Why is a poorly maintained extraction duct so dangerous? […]

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How Kitchen Deep Cleaning can help to Combat the Increase in Salmonella Typhimurium Cases

Recent reports from the Food Standards Agency indicate that cases of salmonella typhimurium are on the rise in the UK. Prior to July 2017, only two cases of this particular bacterium had been reported in England. Between July 2017 and October 2018, some 283 cases have been reported across the UK. Investigations suggest that the […]

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